To use the timer (BAKE option only)
Follow the same steps as in pages 7- 9 except step 9. For step 9, follow the instructions below. Steps
TIMER
Press TIMER to set the amount of time in which you want the bread to be ready. Time may be set for any length of time from 4 hours to 13 hours for BASIC, from 5 hours to 13 hours for WHOLE WHEAT and MULTIGRAIN, from 6 hours to 13 hours for FRENCH.
Notes
See P. 6 for further explanation of the TIMER pads.
12
9:00 pm start
9 6
3
(9 hours and 30 minutes)
Example: If the present time is 9:00 pm, and you want the bread to be finished at 6:30 am tomorrow morning, set the timer to 9:30 (9 hours and 30 minutes), the time required until the completion of the bread.
6:30 am finish
START STOP
DARK LIGHT TEMP REST BASIC WHOLE WHEAT MULTIGRAIN RAISIN BAKE DOUGH FRENCH RAPID ALERT PIZZA SANDWICH BAKE ONLY XL L M
Press START/STOP.
There will be no action while the timer is working.
The time remaining before the bread is finished is displayed in hours and minutes.
The above display is for basic-BAKE, XL size, medium colour.
Using the BAKE RAPID option
Follow the previous steps 1-6. For step 7, choose either BASIC or WHOLE WHEAT (there is no BAKE RAPID option for the MULTIGRAIN or FRENCH). For steps 8 & 9, follow the instructions below.
SELECT
MENU
Press SELECT pad to choose BAKE RAPID. Then select size and crust colour.
START STOP
DARK LIGHT TEMP REST BASIC WHOLE WHEAT MULTIGRAIN RAISIN BAKE DOUGH FRENCH RAPID ALERT PIZZA SANDWICH BAKE ONLY XL L M
The remaining time is displayed in hours and minutes.
Press START pad.
The above display is for BASIC-BAKE (RAPID) option, XL size, medium color. The timer cannot be used for this option.
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