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Espresso Bar II HD5702/A
Domestic Appliances and Personal Care
MSH-coding 8825 702 00000
PRODUCT INFORMATION Voltage Frequency Power consumption Coloursetting : 220-230 V : 50 Hz : 1200 W (boyler) : 60 W (pump) : black
T1 S1 main switch S2
L1 red
L2 yellow
E
PUMP
T2
T3 S3 microswitch DAP0215
REPAIR INSTRUCTIONS 1. Descaling Operate the appliance twice in the same way as making Espresso, but fill the watertank with vinegar or a 10-15% solution of either vinegar-acid, citric acid or tartaric acid in cold tap water. To remove scale that has set in the inside of the steam pipe, let the appliance produce steam for some time. For persistent scale interrupt the descaling procedure once or twice after pumping and steaming hot vinegar and let the vinegar act on the scale for at least half an hour. Continue the procedure. Clean the outlet plate (item 8) After the descaling procedure, operate the espresso machine twice with tap water in order to rinse away any residual substances. 2. Thermostat and insulating foil item 31 This foil is necessary, in combination with the thermostat, to maintain a correct temperature of the water in the boiler. Take care of a correct positioning of the foil between thermostat and boiler. 3. Circuit diagram
S1 : Mains switch (55) on. Red lamp L1 (56) and yellow lamp L2 (59) will go on. After a few seconds, when the preheating process is finished, the yellow lamp goes out. Thermostat T2 (31) in operation. S2 : Pump switch for making coffee (55) S3 : Microswitch for making steam (21) This microswitch is activated by setting the selector knob (39) to position �steam�. T1 : Fuse (30) 192 °C T2 : Thermostat (31) 98 °C T3 : Thermostat (32) 150 °C Note: Figures () refer to items in the exploded view drawing.
Published by Philips Domestic Appliances and Personal Care
Printed in the Netherlands
© Copyright reserved
Subject to modification
4822 729 21677 96/06
PCS 86 906
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