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RANGE CARE
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.
BURNER BOWLS
Cleaning Method: Chrome burner bowls Wash frequently in warm sudsy water. (It is not recommended to wash chrome bowls in a dishwasher). A mild abrasive cleaner and a plastic scrubber can be used to remove stubborn stains. For heavily soiled bowls, place an ammonia soaked paper towel on the stains and allow to soak for a short time, then gently scrub with a plastic scrubber. Porcelain burner bowls â� Warm soapy water or dishwasher
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EXTERIOR PORCELAIN ENAMEL SURFACES
Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish. Cleaning Method: â� Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad: Gently clean around the model and serial number plate because scrubbing may remove numbers.
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Oven cleaner: Follow product label instructions. Gas Grate and Drip Pan Cleaner Part Number 31617 (not included): See �Assistance or Service� section to order.
All-Purpose Appliance Cleaner Part Number 31682 (not included): See �Assistance or Service� section to order.
OVEN DOOR EXTERIOR
Cleaning Method:
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COOKTOP CONTROLS
To avoid damage to the cooktop controls, do not use steel wool, abrasive cleansers or oven cleaner. To avoid damage, do not soak knobs. When replacing knobs, make sure knobs are in the Off position. Do not remove seals under knobs, if present. Cleaning Method:
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Glass cleaner and paper towels or nonabrasive plastic scrubbing pad: Apply glass cleaner to soft cloth or sponge, not directly on panel. All-Purpose Appliance Cleaner Part Number 31682 (not included): See �Assistance or Service� section to order.
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Soap and water or dishwasher: Pull knobs straight away from control panel to remove.
OVEN CAVITY
Oven cleaner: Follow product label instructions. Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain and staining, etching, pitting or faint white spots can result. On some models, the oven door can be removed. See â��Oven Doorâ�� first. Cleaning Method: â� Steel-wool pad
CONTROL PANEL
To avoid damage to the control panel, do not use abrasive cleaners, steel-wool pads, gritty washcloths or abrasive paper towels. Cleaning Method: â� Glass cleaner and soft cloth or sponge: Apply glass cleaner to soft cloth or sponge, not directly on panel.
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All-Purpose Appliance Cleaner Part Number 31682 (not included): See �Assistance or Service� section to order.
OVEN AND ROASTING RACKS
Cleaning Method: â� Steel-wool pad
COIL ELEMENTS
Do not clean or immerse in water. Soil will burn off when hot. For more information, see â��Coil Elements and Burner Bowls.â�� Cleaning Method: â� Damp cloth: Make sure control knobs are off and elements are cool.
BROILER PAN AND GRID (on some models)
Cleaning Method: Wash in warm sudsy water. (It is not recommended to wash the chrome grid in a dishwasher). A mild abrasive cleaner and a plastic scrubber can be used to remove stubborn stains. For heavily soiled bowls, place an ammonia soaked paper towel on the stains and allow to soak for a short time, then gently scrub with a plastic scrubber. Porcelain enamel only â� Warm soapy water or dishwasher
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Oven cleaner: Follow product label instructions.
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